Archive for November, 2009

Making Hard Apple Cider Using Store Bought Apple Juice

For the home brewing enthusiast interested in brewing apple cider, but who finds themselves located away from a fresh source for orchard milled juice, you will be glad to know that there are other sources for your must. You can make hard apple cider using store bought juice. Store bought juice is a fair replacement for freshly milled juice, as long as it does not contain preservatives.

Homebrewing Tips & Tricks – Stopping a Fermentation Early

There are many reasons, but by far the most common is you want to be able to drink your batch of home made wine/beer without waiting all that extra time. After all, a 80-90% of your alcohol is made in the first 15 to 30 days. Unless you’re trying to make some especially exquisite wine or aged beer or you want that extra 10-20% alcohol because you’re making home-made rocket fuel then what’s the point of waiting right?

Make Your Own Beer – Homebrew Beer Arabian Style

So your in a country where any form of alcohol is illegal. You cant buy beer so it looks like your going to have to make it. Unfortunately, all the equipment and ingredients are not really available because of the fact that alcohol is illegal. Here is what you do so that you can still drink beer.

The Ultimate Homebrew Beer Recipe Book

This is the homebrew recipe guide that all beginner brewers should have. I will try to be as unbiased as possible, but rarely have I seen or read, a book that can provide great information, yet involve the reader in the actual process as well. When reading these recipe’s the reader will get a history of the beer and the ingredients.

9 Easy Steps to Brewing Beer at Home

Brewing beer in your kitchen is not too hard. All you need is the necessary equipment which comes with a brewing kit. You can use your stove and sink for heating and cooling. This post does not give any descriptions of the process but shows pictures of each step. Hopefully they will display how easy it is to brew on your stove.

How Temperature Effects Beer Making

The temperature at which you brew beer is important to the final product. The variations in temperature are needed in order to produce different types of beer. When yeast is used, fermentation takes place with specific temperatures. The use of malt requires certain temperatures and temperature rests (waiting periods) for proper breakdown of the enzymes.

Homebrewing All Grain Beer: Video Lessons

Brewing with kits is a good way to get started, but after a while you may notice that it somewhat limits your possibilities. All grain brewing allows you to create almost any type of beer you can imagine and alter your recipes slightly so that you can make you beer taste just the way you want it to. These 5 videos give you a great overview of how to start your first all grain batch.

The Different Types of Beer

Beer is an alcoholic drink made from the fermentation of wheat, barley, hops, rice or corn. Now a days there are thousands of different types of beer around the world. I will briefly discuss some of the most common types that you can find at your local liquor store.

How to Make Mead From a Seventeenth Century Recipe

One of the great things about Mead making is the whole tradition of it. Mead has been made for centuries and quite possibly millennium. You can easily find and follow these recipes with just a little variation for modern times and tools.

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